Saturday, October 16, 2010

Country X: England

Not too much too write about this one, which is actually good because that means that is was super easy to do.
Full English Breakfast. Need I say more? It was so good.
And you don't need a recipe! Cook up some bacon and sausage links. Broil or pan saute some sliced beefsteak tomato and some sliced mushrooms. Fry an egg. Heat up some baked beans and toast some bread. Voila! Breakfast is served..or breakfast for dinner is served. I can't imagine eating this for breakfast everyday. Talk about a way to gain some weight!
It was very good, though.
One of my husband's good friends is English and told Erich about this stuff called 'HP Brown Sauce'. They sell it at both the World Market and at our local Dillons Marketplace. It is a bit on the expensive side, but DH hubby just loves this stuff. It's kind of like a citrus-y, Worcestershire sauce-y, hard to describe sauce, but it was a very good accompaniment to our full English breakfasts.
Sorry, this is such a short blog, but I can't think of anything else to say about it. It's easy, delicious and uh...easy.
Tomorrow will be a much longer entry for tomorrow is going to be...let's just say it's going to be something else that could either be really good or a total disaster.
But today was full of win, so all's good for now!

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